I'm finally getting to use my new cast iron dutch oven! I'm making some chicken veggie soup. I use my aunt Lucille's recipe. She made THE best chicken veggie soup EVER! I took two chicken bouillon cubes and dissolved then in two cups of water, then I added chicken breast, frozen butter beans, a tiny dash of sugar, salt and pepper, bring to a boil, then I turn the heat down and let that all simmer. I will add can tomatoes, green beans, corn, potatoes and carrots in a little bit. I had to use can carrots because the carrots in the produce section we so high I refused to buy them. I normally use fresh carrots in my soup. Here are some pics I've been taking, will take more when I'm done with it.
Wife, Mom and Grandmaw. I have 4 kids two girls and two boys, Tina 27, April 25, Eric 21 and Matt 18. Four grandchildren, two boys and two girls, Carter 6, Wesley 4, Mallory 3, Alyssa 2, a darling Yorkie named Emma, an Amazon parrot named Roco and two cats Kitta and Trever.